Christmas charcuterie gift box 2026: which box to give?
A charcuterie gift box for Christmas is the gift that never ends up at the back of a cupboard: it goes on the table, gets shared, and gives everyone a reason to gather. Every SaucBack box brings together artisan charcuterie selected from producers in Auvergne and Spain: handmade saucisson, dry sausages awarded at the Concours Général Agricole in Paris, Catalan fuet, additive-free PGI chorizo, Iberian lomo and Serrano TSG ham. Whole pieces, vacuum-packed, shipped within 24 to 48 working hours.
See all charcuterie gift boxes
Which charcuterie box to give at Christmas? The guide by profile
Nine boxes, from €19.99 to €59.99. Here is how to choose without getting it wrong.
| Box | For whom | Contents | Guests | Price |
|---|---|---|---|---|
| Mini Aperitif Box | Small gift, Secret Santa, host gift | Medal-winning dry sausage, mild PGI chorizo, Catalan fuet | 2 to 4 | €19.99 |
| Fine Charcuterie Box | The connoisseur, lover of noble cuts | Artisan saucisson, 9-month lomo Reserva, Serrano TSG, Catalan fuet | 4 to 6 | €29.99 |
| Classic Aperitif Box | The safe bet for the whole family | Saucisson, medal-winning dry sausage, mild PGI chorizo, Catalan fuet | 4 to 6 | €30.99 |
| Character Aperitif Box | Those who like bold flavours | Saucisson, medal-winning sausage, 2 Serrano TSG, hot PGI chorizo | 4 to 6 | €33.49 |
| Gourmet Aperitif Box | The undecided: mild and hot | Saucisson, medal-winning sausage, mild and hot PGI chorizos, set of 2 fuets | 5 to 6 | €33.99 |
| Terroir Aperitif Box | The “two terroirs” gift, France and Spain | Saucisson, medal-winning sausage, fuet, Serrano TSG, mild PGI chorizo | 5 to 6 | €34.50 |
| Iberian Box | Lovers of Spain, tapas night | PGI chorizo, lomo Reserva, 1/4 Serrano TSG ham, 2 fuets | 6 to 8 | €50.00 |
| Signature Box | The complete gift, nothing left out | 7 charcuteries: saucisson, medal-winning sausage, 2 PGI chorizos, fuet, lomo, 2 Serrano | 8 to 10 | €55.99 |
| XXL Sharing Box | The big Christmas Eve table | 5 charcuteries + 1/4 Serrano TSG ham 500 g | 10 | €59.99 |
For an exceptional gift: the whole ham
To make an impression, nothing beats a whole boneless ham on the festive table: PGI Auvergne ham aged 9 to 14 months, farmhouse Gold Medal dry ham aged up to 24 months, Serrano TSG 12 to 24 months, or 100% Iberian Bellota ham aged 36 months. Delivered vacuum-packed and boneless, they slice with a knife without waste. Our step-by-step method: how to carve a boneless ham at home.
Why give a SaucBack box rather than a supermarket platter?
- Whole pieces, not slices. A Terroir Box is 1.45 kg of charcuterie. The saucisson is cut at the table, the chorizo gets cooked, the fuet is nibbled all week. We explain it all in why a charcuterie box is more than four sausages.
- Producers, not factories. Saucisson handmade in Auvergne, PGI Chorizo Riojano, Espetec Extra fuet from Catalonia, Serrano traditional speciality guaranteed. The labels are explained in PGI, TSG, PDO: understanding charcuterie labels.
- Short recipes. Pork, salt, spices, natural casing and the time to age. No additives in our chorizos. The white bloom on the saucisson is natural: it is the sign of a true artisan product, see how to recognise a real artisan saucisson.
- It keeps. Dry charcuterie, vacuum-packed, with a best-before date on each piece: you can order in early December and give on the 24th without stress. Our tips: how to store a dry saucisson.
How much charcuterie for Christmas Eve?
For an aperitif, allow 50 to 80 g per person; as a main platter, 120 to 150 g. A Classic Box covers an aperitif for 4 to 6, the XXL Box a table of 10. Details by format in how much charcuterie per person, and to go with it, which wine to serve with charcuterie.
Delivery before Christmas: dates to remember
We ship within 24 to 48 working hours, to a pickup point (free from €25) or to your door (free from €50), in mainland France, Corsica and the European Union. To be delivered before 24 December, order ideally before 18 December in France and before 12 December for the rest of Europe. Every parcel is prepared to order, vacuum-packed and tracked. Full conditions on our delivery page.
Corporate gifts and works councils
Looking for a gourmet gift for your teams or clients? We prepare grouped orders of gift boxes with volume pricing from 10 boxes, and whole hams for restaurants and delicatessens. Everything is on our trade and corporate gifts page.
Frequently asked questions about Christmas charcuterie boxes
Can I order a Christmas charcuterie box in advance?
Yes. These are dry charcuteries delivered vacuum-packed, with a best-before date on each piece, usually several weeks after receipt. Order in early December, keep cool, give on the 24th.
Is the box presented as a gift?
Each box comes in a ready-to-give SaucBack gift box. You can have it delivered directly to the person you are giving it to.
Which box for a small budget?
The Mini Aperitif Box at €19.99: three artisan charcuteries (medal-winning sausage, PGI chorizo, Catalan fuet), ideal for a Secret Santa or a host gift.
Which box for a large family?
The XXL Sharing Box (10 guests, with a quarter of Serrano ham) or the Signature Box and its 7 charcuteries.
Do you deliver to Belgium and the rest of Europe?
Yes, throughout the European Union. Allow 3 to 5 working days depending on the country.
Is there gluten or any allergen?
Our hams, lomo and chorizos are gluten-free. The exact composition and allergens are on each product page.
Need help choosing? Read our full guide Christmas charcuterie gift box: how to choose or our 8 gourmet gift ideas by profile. And to discover the whole range: our aperitif boxes.