Gourmet Charcuterie Gift Ideas by Budget

A gourmet gift is the only kind of present you know will get used. And among food gifts, artisan charcuterie has an edge over chocolate or wine: it gets shared at aperitif time, the same day, with the person who gave it. This guide gathers all our charcuterie gift ideas, sorted by budget, personality and occasion, so you can choose in two minutes.

Choose by budget

Under €15: the small gift that pleases

A handmade artisan saucisson from Auvergne (€10.99), a Catalan fuet Espetec Extra or a mild PGI chorizo with no additives. Perfect as a host gift, a Secret Santa or a thank-you.

€20 to €35: the aperitif box

The heart of our range and the most gifted item. The Mini Aperitif Box (€19.99, 3 charcuteries) for two to four; the Classic Box (€30.99) or the Terroir Box (€34.50, 1.45 kg of whole pieces) for four to six.

€50 to €60: the complete hamper

The Signature Box (€55.99) with 7 charcuteries, or the XXL Box (€59.99) with a quarter Serrano ham for ten. The gift for a family, a team or a couple of friends.

Over €100: the showpiece

A whole boneless ham: Auvergne PGI, Serrano TSG aged up to 24 months or 100% Iberian Bellota ham aged 36 months. The gift for a milestone birthday, a retirement or a family Christmas.

Choose by personality

The aperitif lover: Gourmand Box, mild and spicy, with a twin pack of fuets.
The foodie: Fine Charcuterie Box with 9-month Reserva lomo and Serrano TSG, or an Iberian lomo on its own.
The Spain lover: Iberian Box, 100% Spanish, for a tapas night.
The bold-flavour fan: Caractère Box with spicy PGI chorizo and 12-month Serrano.
The terroir purist: charcuterie from Auvergne, award-winning saucissons and PGI ham aged at 750 m.
The big family: XXL Box or Signature Box.

Choose by occasion

Christmas charcuterie box: all 9 boxes compared, order deadlines, festive hams.
Corporate gifts: group orders with volume pricing.

What makes a good gourmet gift

Whole pieces. A whole saucisson is sliced at the table and keeps; a tray of slices ends up at the back of the fridge. Our boxes only contain whole pieces.

Named producers. Handmade saucisson from Auvergne, Chorizo Riojano PGI, Espetec fuet from Catalonia, Serrano as a Traditional Speciality Guaranteed (TSG).

A short recipe. Pork, salt, spices, natural casing and time. The white bloom on a saucisson is natural, and even a sign of quality.

Easy storage. Dry-cured, vacuum-packed, with a best-before date on every piece: order two weeks ahead and give it on the day.

Sending a gift from afar

We deliver straight to the recipient, in France and across the European Union. Dispatched within 24 to 48 working hours, free pickup-point delivery from €25 and free home delivery from €50. Enter the recipient's address for delivery and your own for billing.

Frequently asked questions

What gourmet gift for someone who has everything?
Something people don't buy for themselves: a whole boneless ham or a Bellota ham. Or the Signature Box, which covers the whole range.

How long does a charcuterie gift box keep?
Several weeks unopened, in a cool, dry place. The best-before date is on every piece. Once opened, eat within 10 days.

Can I add a personal message?
Yes. Email your message to contact@saucback.com right after ordering, with your order number, and we will slip it into the parcel.

What about someone who doesn't eat pork?
Our whole range is pork-based. In that case, contact us and we will suggest an alternative.

Ready to choose? All our boxes are in charcuterie gift boxes.