{"product_id":"jambon-dauvergne-igp-dessosse-affine-9-mois-5kg","title":"Auvergne Boneless PGI Ham, 5.5kg, Matured 9 Months","description":"\u003cp\u003e🔥 This isn't just a ham. It's an entire region on your plate.\u003c\/p\u003e\n\u003cp\u003eAuvergne doesn't produce its hams like others. Here, the altitude, clean air, and time do the work. A minimum of 9 months of slow mountain maturation—not a day less—to develop that sweet, balanced, and deeply refined flavor you won't find anywhere else.\u003c\/p\u003e\n\u003cp\u003eThis Auvergne Ham PGI isn't a supermarket product in disguise. It's an exceptional cured meat, certified by the European Union, emblematic of ancestral savoir-faire passed down through generations in the heart of the Massif Central.\u003c\/p\u003e\n\u003cp\u003e🇪🇺 PGI — Protected Geographical Indication\u003cbr\u003eOfficial European certification. Guarantees that the ham is produced and cured in Auvergne, according to the region's traditional methods. Impossible to counterfeit. Impossible to imitate.\u003c\/p\u003e\n\u003cp\u003e─────────────────────────────\u003c\/p\u003e\n\u003cp\u003e✨ What you'll truly appreciate\u003c\/p\u003e\n\u003cp\u003e✔ Certified Auvergne PGI — Origin and method guaranteed by the European Union. Not marketing, but law.\u003cbr\u003e✔ Boneless — Zero waste, zero risk, 100% meat. Practical to slice, generous to serve.\u003cbr\u003e✔ 9 months of mountain curing — High-altitude air develops aromas impossible to reproduce in lowlands.\u003cbr\u003e✔ Superior quality French pork — Rigorous selection of raw materials, from start to finish.\u003cbr\u003e✔ Gluten-free — Natural product, accessible to everyone.\u003cbr\u003e✔ ~5.5 kg — A whole ham to delight family, friends, or to give as an exceptional gift.\u003c\/p\u003e\n\u003cp\u003e─────────────────────────────\u003c\/p\u003e\n\u003cp\u003e🍷 Imagine the scene…\u003c\/p\u003e\n\u003cp\u003eIt's Sunday. The family is gathered. You place this Auvergne ham on the table. You slice it. The aroma rises — sweet, mountainous, refined. Someone says: \"Where is this ham from?\"\u003c\/p\u003e\n\u003cp\u003eYou smile. You know you've chosen something real.\u003c\/p\u003e\n\u003cp\u003eIdeal for your large family gatherings, your exceptional charcuterie and cheese boards, your prestigious gourmet gifts — or simply to always have the best ham you've ever tasted in your refrigerator.\u003c\/p\u003e\n\u003cp\u003e─────────────────────────────\u003c\/p\u003e\n\u003cp\u003e👃 The sensory experience\u003c\/p\u003e\n\u003cp\u003e👁 Sight: Deep pink slices, pearly white fat, slightly satin surface\u003cbr\u003e👃 Smell: Delicate mountain aroma, notes of salt and sweet spices, hints of slow curing\u003cbr\u003e👅 Taste: Sweetness on the attack, perfect salt-to-meat balance, long and subtle finish — typically Auvergnat\u003c\/p\u003e\n\u003cp\u003e─────────────────────────────\u003c\/p\u003e\n\u003cp\u003e🏔️ Craftsmanship \u0026amp; Terroir\u003c\/p\u003e\n\u003cp\u003ePrepared with French pork, salt, spices, and pepper, then entrusted to the expert hands of Auvergne artisans for 9 months of high-altitude curing. The mountain air, temperature, natural humidity — everything contributes to this unique flavor, impossible to reproduce elsewhere.\u003c\/p\u003e\n\u003cp\u003eThis is exactly what PGI certification protects: a product, a region, a savoir-faire. Authentic. Traceable. Irreplaceable.\u003c\/p\u003e\n\u003cp\u003e─────────────────────────────\u003c\/p\u003e\n\u003cp\u003e📋 Product Sheet\u003c\/p\u003e\n\u003cp\u003e• Product: Auvergne PGI Boneless Ham\u003cbr\u003e• Weight: ~5.5 kg\u003cbr\u003e• Curing: Minimum 9 months in the mountains\u003cbr\u003e• Origin: French pork — Auvergne\u003cbr\u003e• Certification: 🇪🇺 Auvergne PGI\u003cbr\u003e• Boneless: ✅ Zero waste, zero risk\u003cbr\u003e• Gluten-free: ✅\u003c\/p\u003e\n\u003cp\u003eNutritional values (per 100 g)\u003cbr\u003e• Energy: 970 kJ \/ 232 kcal\u003cbr\u003e• Fat: 11.2 g (of which saturated fatty acids: 3.8 g)\u003cbr\u003e• Carbohydrates: 1 g (of which sugars: 0 g)\u003cbr\u003e• Protein: 31.7 g\u003cbr\u003e• Salt: 5.93 g\u003c\/p\u003e\n\u003cp\u003e─────────────────────────────\u003c\/p\u003e\n\u003cp\u003e💬 Frequently Asked Questions\u003c\/p\u003e\n\u003cp\u003e❓ Why Auvergne PGI and not another region?\u003cbr\u003eAuvergne has unique climatic conditions — altitude, clean air, cool temperatures — that allow for exceptional natural curing. The PGI protects this irreplaceable geographical specificity.\u003c\/p\u003e\n\u003cp\u003e❓ What does \"boneless\" actually change?\u003cbr\u003eZero meat loss, zero risk of cuts when slicing, 100% usable product. You only pay for meat — not for a bone.\u003c\/p\u003e\n\u003cp\u003e❓ How to store it?\u003cbr\u003eIn the refrigerator, well wrapped. Once opened, wrap the cut portion. Keeps for several weeks under good conditions.\u003c\/p\u003e\n\u003cp\u003e❓ How to slice it?\u003cbr\u003eWith a slicer for thin, even slices, or with a knife for thicker, rustic slices. Both ways reveal different textures — both are delicious.\u003c\/p\u003e\n\u003cp\u003e❓ Is it a good gourmet gift?\u003cbr\u003eExceptional. A whole 5.5 kg PGI ham is a prestigious gift that makes a lasting impression — for Christmas, a birthday, retirement, or simply to treat someone who deserves the best.\u003c\/p\u003e\n\u003cp\u003e─────────────────────────────\u003c\/p\u003e\n\u003cp\u003e📦 Carefully packaged · 🇫🇷 Shipped from France · 🎁 Ideal gourmet gift · 🌾 Gluten-Free\u003c\/p\u003e","brand":"SaucBack.Com","offers":[{"title":"Default Title","offer_id":51195688255819,"sku":"SB-JAI9MA-6","price":154.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0903\/5366\/4331\/files\/page_1_9c7c3e48-42ee-4f73-b1d0-531796b559e2.jpg?v=1780648993","url":"https:\/\/saucback.com\/en\/products\/jambon-dauvergne-igp-dessosse-affine-9-mois-5kg","provider":"SaucBack.Com","version":"1.0","type":"link"}